Latest Job Openings at Karen Country Club

Hotel & Catering management jobs, Hospitality jobs,

Waiters And Waitresses

Duties and Responsibilities

  • Promptly welcome and receive guests.
  • Ensure members and guests are escorted to their tables and issued with a menu.
  • Ensure efficient turn-around of orders.
  • Ensure all customers are catered for equally.
  • Ensure all users are billed according to their orders.
  • Frequently clear utensils from tables and service areas.
  • Prepare and dress tables as per the required Club standards.
  • Ensure that utensils placed on tables are clean and in good condition.
  • Assist in setting up of the buffet tables.
  • Report any breakages of equipment.

Required Qualifications and Experience

  • Diploma in Hotel and Catering management.
  • Certification in food and beverage course.
  • A minimum of 1-2 years’ experience in a busy establishment.

Personal attributes & Functional Skills

  • Strong customer service and team working skills.
  • The flexibility to work shifts, nights, weekends, and holidays.
  • Physical stamina to stand long hours on your feet.
  • Good communication, organizational and interpersonal skills.
  • Customer service skills experience.
  • Excellent planning, and time management.
  • Ability to build and maintain relationships with both staff, guests, and members.
  • A great sense of urgency in execution of tasks.

How to Apply

Interested external applicants should send their updated CVs and application letters to: recruitment@karen.or.ke by 5:00 p.m. on 31st July 2023 with the email subject being Waiter or Waitress. Only shortlisted candidates will be contacted.

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